RIAN FARISA

Posts

Hereby I present you the index of my posts with separated categories and listed in alphabetical order.

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Culinary Events (on hold):

2012

  1. March 2012
  2. April 2012
  3. October 2012
  4. November 2012
  5. December 2012

2013

  1. January – March 2013
  2. April 2013
  3. May 2013
  4. June 2013
  5. July 2013 & Ramadhan 1434 H
  6. August 2013
  7. September 2013
  8. October 2013
  9. November 2013
  10. December 2013

2014

  1. January 2014
  2. March 2014
  3. April 2014
  4. May 2014
  5. June 2014
  6. July 2014 & Ramadan 1435 H
  7. August 2014
  8. September 2014

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Curated Posts & Infographics:

  1. Halal Status of Food in Indonesia (by Epicurina)
  2. Five facts you don’t know about Turkish coffee (via Hurriyet Daily News)
  3. Gorontalo, the Ultimate Test of a Food Tour (via Omar Niode Foundation)
  4. [Infographic] 14 Bizarre Ingredients Hidden in Your Food Labels (by foodpackaginglabels.net)
  5. [Infographic] 50 Ways to Cook Potatoes (by Lark & Larks)
  6. [Infographic] How To Tell If Your Avocado Is Ripe (by Visually)
  7. [Infographic] Jakarta Dining Index 2013 (by Qraved)
  8. [Infographic] Tea Steeping Time (by Visually)
  9. [Infographic] The Shelf Life of Food (by Visually)
  10. [Infographic] Twenty Breakfasts From Around The World (by Lemonly)
  11. [Infographic] Twenty Desserts From Around The World (by Lemonly)
  12. [Infographic] Twenty Movie Snacks From Around The World (by Lemonly)
  13. Meracik Untaian Kata Gastronomi Indonesia (by AGI)
  14. Ramadan in the Ottoman palace kitchen (via Hurriyet Daily News)
  15. Snowy almonds (via Hurriyet Daily News)
  16. Taste of the rose (via Hurriyet Daily News)
  17. Turkish coffee, a 500-year-old tradition (via Star2)
  18. What Type of Food Blogger Are You? (by Culinary Bonanza)

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Dish That I Crave:

  1. All About Tuna at RM Raja Tuna, Gorontalo
  2. Anything from RM Sungai Kalu!
  3. Breakfast at Tong Ah Eating House
  4. “(The Overpriced) Capcay Goreng” from Nasi Goreng Gila Sabang
  5. “CheeseCorn” from Garrett Popcorn
  6. Chef Gianluca Visciglia’s Burrata
  7. Chef Gianluca Visciglia’s Risotto alla Milanese
  8. “Chicken Rice” from Staff Canteen – T2 Changi, Singapore
  9. The Crabs from Cranky Crab!
  10. “Dak galbi” from Seigo Dakgalbi
  11. The Dangerously Delicious Cold Capellini
  12. The Freshly Made Breakfast at Breeze Art & Boutique Hotel, Bandung
  13. The Gyutandon/Menyadon Affair
  14. Ikan Bakar Khas Padang by Bang Themmy
  15. Ketoprak (Tahu Telor) Ciragil
  16. “Konro Bakar” from Sop Konro Marannu
  17. “Laostian 48” from Uma-Bo
  18. Lapis Bogor Sangkuriang
  19. Legendary Burgers of Hard Rock Cafe
  20. “Lontong Kari Sapi” from Lontong Kari Sapi Kebon Karet
  21. Nasi Kuning Jengkol Pak Endi
  22. “Pancakes” from Kith Cafe
  23. Pucuak Ubi Tigo Jam by Bang Themmy
  24. The Real Dendeng Batokok!
  25. “Ribs Me Up” from Uma-Bo
  26. “Roti Isi Daging” from Sedap Wangi
  27. Sate Padang Ajo Ramon
  28. “Walnut Crush Pancake/Mille Crepes” from Pancious

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Features:

AQUILA STYLE

  1. Iftar Guide 2012 – Indonesia (Jul 2012)

DREAMS

  1. The Art of Royal Thai (Heritage Edition 2013)
  2. Cuisine Enchantment (Vol III / Issue 4 – 2013)
  3. Savoring the Rijstaffel (Heritage Edition 2013)

FEMINA

  1. Kembali Ke Selera Asal (Sept 2014)

THE FOODIE MAGAZINE

  1. A Chef and His Love Bug – with Chef Deden Gumilar (Feb 2014)
  2. A Foodie in West Sumatra (Jan 2015)
  3. A Good Reason To Gather – with Tabula Rasa (Sep 2014)
  4. Chef Fany’s Market Visit (Mar 2014)
  5. Chef Thierry’s Christmas Memories (Dec 2013)
  6. Chicken by Hengky – PART 1 of 2 (Jun 2014)
  7. Chicken by Hengky – PART 2 of 2 (Jun 2014)
  8. The Chef is Also a Family Man – with Chef Vindex Tengker (Dec 2013)
  9. The Chicken Factory (Jun 2014)
  10. Coffee Cupping with Adi Taroepratjeka (Mar 2015)
  11. Good For Eats Pop Up Tour (Nov 2014)
  12. Lessons in Life From a Coffee Grower (Mar 2015)
  13. Let Them Eat Steak! (Mar 2014)
  14. Meant For Each Other – with Chef Afit Purwanto and Lucy Wiryono (Feb 2014)
  15. The Opening of Hujan Locale, Ubud – Bali (Jan 2015)
  16. Our Favorite Ice Cream Flavor (Apr 2014)
  17. Pseudo Espresso vs The Machine with Adi Taroepratjeka (Mar 2015)
  18. Sweet Treats From Gorontalo (Jun 2015)
  19. Wajan Roasting with Adi Taroepratjeka (Mar 2015)

HANG OUT JAKARTA

  1. Five Juiciest Steakhouses in Jakarta (May 2012)
  2. Jakarta’s Best Bars – Wine & Dine and Lounge (March 2011)
  3. Jakarta’s Best New Openings in 2011 (December 2011)
  4. Jakarta’s Coolest Hang Out Joints (April 2012)
  5. Jakarta Food Bloggers (March 2012)
  6. Jakarta’s Valentine Dinner Spots (February 2012)

iMAGZ

  1. Art and Architectural Feats of Marina Bay Sands (May-Jul 2013)
  2. Filosofi Penuh Makna di Balik Hidangan Legenda Keluarga Confucius (May-Jul 2013)

JAKARTA GLOBE

  1. New Management Turns the Page at Bibliotheque (May 31, 2012)

JAKARTA POST TRAVEL

  1. 8 Classic dishes not to be missed in Bandung (Nov 30, 2012)
  2. A Mini Guide to Bandung’s Culinary Perks (Jan 29, 2012)
  3. Discovering the Third-Wave Coffee Movement in Indonesia (Nov 23, 2012)

JAX

  1. Foodie in Gorontalo (July 2015)

LET’S EAT MAGAZINE

  1. Bandung, The Creative Culinary City (Sep 2013)
  2. Culinary Trends: Jakarta (Jan 2014)
  3. Jakarta On The Move (Aug 2013)
  4. Romantic Opulence (Feb 2014)

KABARE

  1. Pengalaman Bersantap Hidangan a la Michelin-starred Chef (May 2012)

LINKED

  1. Belitong – Kenangan Yang Menanti Dikunjungi Kembali (Apr 2013)
  2. Berburu Makanan Khas Kota Kembang (Mar 2013)
  3. Breakfasting, The Middle-Eastern Way (Jul 2013)
  4. The Crunchy Attack of Korean Fried Chicken! (Aug 2013)
  5. Food For Thoughts: Serabi (Feb 2014)
  6. The Hispanic Culinary Trail in Jakarta (Nov 2013)
  7. Jelajah Kuliner Negeri Kincir Angin di Jakarta (Apr 2013)
  8. Living the Vegan Way in Jakarta (Sep 2013)
  9. Our Experience: Mie Belitung Atep (Feb 2013)
  10. Penawar Rindu Masakan Rumah: Restoran Khas Jawa di Jakarta (May 2013)
  11. Under The Radar: Another Two Indonesian Delights (Feb 2014)

MORNING CALM

  1. Martabak Hunting in Jakarta (July 2011)

PERMATA

  1. Apresiasi Hidangan Oriental (June 2014)

VENTURE TRAVEL MAGAZINE

  1. Bandung – Tebing Keraton (Oct 2014)
  2. Bandung – Your Special Oleh-Oleh (Oct 2014)
  3. Lembang – Floating Market (Oct 2014)

OTHERS

  1. Jiro Dreams of Sushi
  2. The Top 40 (early years – 2010)

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Foodie Flicks:

  1. Big Night (1996)
  2. The Chef of South Pole (Nankyoku Ryourinin) (2010)
  3. Eat Drink Man Woman (Yǐn Shí Nán Nǚ) (1994)
  4. Ernest & Celestine (2012)
  5. Glasses (Megane) (2007)
  6. Haute Cuisine (Les saveurs du Palais) (2012)
  7. Jiro Dreams of Sushi (2011)
  8. The Lunchbox (2013)
  9. Mid-August Lunch (Pranzo di Ferragosto) (2008)
  10. Netflix Chef’s Table – Massimo Bottura (Season 1, Episode 1)
  11. Netflix Chef’s Table – Dan Barber (Season 1, Episode 2)
  12. The Scarecrow (2013)
  13. Seagull Diner (Kamome Shokudou) (2006)
  14. Tabula Rasa (2014)
  15. The Trip (2010)
  16. The Trip To Italy (2014)

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Foodie Trailers & Footages (external sources):

  1. Footage: How to Make Udon (from the movie “Udon” – 2006)
  2. Footage: Ikan Bakar Nila Khas Padang Bang Themmy
  3. ino’s “Truffled Egg Toast” (via Eater)
  4. Trailer: El Bulli – Cooking in Progress (2011)
  5. Trailer: Food, Inc. (2008)
  6. Trailer: King Corn (2007)
  7. Trailer: Pranzo di Ferragosto (Mid-August Lunch) (2008)
  8. Trailer: Seagull Diner (Kamome Shokudou) (2006)
  9. Trailer: The Chef of South Pole (Nankyoku Ryourinin) (2010)
  10. Supertaster: Is This Germany’s Best Mustard Sommelier? (via MODE – Foodie)

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HALAL on TGA

  • Halal Eat Out (halal-certified restaurants only & subject for updates at anytime)
  1. Aquamarine – Marina Mandarin Hotel (Singapore)
  2. Ramen Ten & Shin Tokyo Sushi (Singapore)
  3. Sushi Bar (Jakarta & Bandung, Indonesia)
  4. Yellow Submarines (Singapore)
  • Articles (curated and/or handmade)
  1. Cara Mudah Membedakan Bakso Sapi dan Bakso Babi (via Republika)
  2. Chocolate Liquor, Root Beer, Cooking Wine and Non-Alcoholic Beer – Are they Halal? (via IFANCA)
  3. E-Numbers – What Should Muslim Consumers Know? (via IFANCA)
  4. Eating Out Alert For Halal Consumers (via IFANCA)
  5. Mencermati Berbagai Titik Kritis Kehalalan Sushi
  6. Mencermati Halal Tidaknya Gelatin Serta Solusinya
  7. Panduan Kehalalan Restoran di Kyoto, Jepang (via Detik Food)
  8. Semarak Wisata Halal di Negeri Sakura (via Halal MUI)
  9. Sepuluh Jenis Kurma Terpopuler (via Islampos)
  10. Syarat Pengurusan Sertifikasi Halal (Restoran)
  11. Tata Cara Sertifikasi Halal (via Detik Food)
  12. The Jakarta Post Travel’s pick of halal food in Bali (via The Jakarta Post Travel)
  13. Titik Kritis Kehalalan Es Krim (via Detik Food)
  14. Tracing the foods of the early Islamic world (via Hurriyet Daily News)
  • Downloadable content
  1. List of Foreign Halal Certification Bodies
  2. Pig & Its Derivatives
  • Halal 101
  1. The definition of Halal and the products
  2. The definition of Haram and the products
  3. The Zabihah procedure

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Haute Cuisine Experiences:

  1. À bientôt, Riva! (dishes by Chef Risky Hidayat)
  2. All the Goodness From the Sea – The Nordic Way (dishes by Chef Christer Foldnes) (Dreams, Vol III / Issue 3 – 2012)
  3. An Affair To Remember (dishes by Chef Mickael Dovan) (Farrago – October 22, 2012)
  4. An Encounter with Chef Nicolas Isnard, The Duke of Burgundy (dishes by Chef Nicolas Isnard)
  5. The Burmese Kitchen Session with Chef Will Meyrick (dishes by Chef Will Meyrick)
  6. The Delightful French Cuisine Inspirations by Chef Michel Portos (dishes by Chef Michel Portos)
  7. Chef Lionel Levy and His Mediterranean Dreams (dishes by Chef Lionel Levy)
  8. The Chef’s Table Experience at Hilton Bandung
  9. Cooking Class with Chef Jerome Laurent of Cassis, Jakarta
  10. Ecuador, Small Country of Great Flavors (dishes by Chef Patricio Ortega)
  11. Experiencing Canada with Chef Joan Monfaredi at Grand Hyatt Jakarta
  12. Linamnam! Flavors of The Philippines at SATOO, Shangri-La Jakarta
  13. Lovely Summer in Lyon (dishes by Chef Fabien Lefebvre) (perempuan.com, 2011)
  14. Lyon Jakarta Hadirkan Kreasi Chef Richard Toix (dishes by Chef Richard Toix) (Farrago – October 5, 2012)
  15. The Magical French Dining Experience at Lyon (dishes by Chef Jerome Laurent)
  16. Modern Mexican Kitchen at Bengawan, Keraton at The Plaza
  17. The New Wonders of SKYE under Chef Hamish Lindsay
  18. The Themed Pop-Up Dinner by Real Food Concept – Chapter 01 (OCEAN) (dishes by Chef Arnold Poernomo, Talita Setyadi, Angela Stasia)
  19. Otel Lobby, The Chamber of Culinary Might and Magic (dishes by Chefs Raj Abat & Maya Aldy)
  20. Viva Mexico! – A Mexican Cuisine Extravaganza (Part 1) (dishes by Chef Lamberto Valdez Lara)
  21. Viva Mexico! – A Mexican Cuisine Extravaganza (Part 2) (dishes by Chef Lamberto Valdez Lara)
  22. Weekend Brunch at Salt Grill by Luke Mangan, Jakarta
  23. Will and Will Gala Dinner at JCF 2012 (dishes by Chef Will Meyrick & Chef William Wongso)
  24. Xin Hwa, Where Cantonese Cuisine Challenged (dishes by Chef Chan Yiu So) (perempuan.com, 2011)

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Interviews about TGA:

  1. #MariMakan Competition: Bubur Kampiun (as featured by Ubud Food Festival)
  2. Food Blogging: Hobby, Idealisme, Jurnalisme Tentang Rasa (fimela.com – September 21, 2012)
  3. Hearsay – Jakarta Food Fest (Smile – in-flight magazine for Cebu Pacific Air, May 2011)
  4. How To Make A Food Blog (via Wonder Tripper)
  5. My Jakarta – Rian Farisa (Jakarta Globe – August 18, 2011)
  6. Traveller’s Secret (Jalan Jalan – December 2012)
  7. Yestereats: Cuanki (as featured by Ubud Food Festival)

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Interviews with F&B People:

  1. A Foodie’s Life: Arie Parikesit (The Foodie Magazine, Jul 2014)
  2. A Foodie’s Life: Rahung (The Foodie Magazine, Jul 2014)
  3. A Foodie’s Life: Reno Andam Suri (The Foodie Magazine, Jan 2015)
  4. A Foodie’s Life: Ronald Prasanto (The Foodie Magazine, Apr 2014)
  5. A Foodie’s Life: Sandra Djohan (The Foodie Magazine, May 2014)
  6. A Foodie’s Life: Stefu Santoso (The Foodie Magazine, Dec 2014)
  7. Confessions of a Foodie: Ade Andrini (The Foodie Magazine, May 2014)
  8. Confessions of a Foodie: Ade Putri Paramadita – @missHOTRODqueen (The Foodie Magazine, Feb 2014)
  9. Confessions of a Foodie: Amanda Katili Niode (The Foodie Magazine, Feb 2015)
  10. Confessions of a Foodie: Anak Jajan – Julia Veronica & Marius Tjenderasa (The Foodie Magazine, Oct 2014)
  11. Confessions of a Foodie: Bayu Amus (The Foodie Magazine, Jan 2015)
  12. Confessions of a Foodie: Billy Oscar & Luissa Luvania (The Foodie Magazine, Apr 2014)
  13. Confessions of a Foodie: Marcel Chandrawinata (The Foodie Magazine, May 2015)
  14. Confessions of a Foodie: Mario Lawalata (The Foodie Magazine, Jul 2014)
  15. Confessions of a Foodie: Reinaldo K. (The Foodie Magazine, Dec 2014)
  16. Confessions of a Foodie: Stanislaus Hans (The Foodie Magazine, Sep 2014)
  17. Confessions of a Foodie: Umi Fadilah (The Foodie Magazine, Mar 2014)
  18. Chef Firdaus Fadly (ex-Sheraton Media Hotel) (Hang Out Jakarta, May 2011)
  19. FRAMED: Fernando Sindu & Ivan Wibowo (JAX, July 2015)
  20. Jean-Luc Chretien: Putting a foot wrong can be step on ladder of success (Jakarta Post – Jun 23, 2012)
  21. Meet George Calombaris (Farrago – Nov 24, 2012)
  22. Michelin-starred Chef Jarad Gallagher at Sana Sini, Pullman Jakarta Indonesia
  23. Mix Master: An Interview with Chef Hengky Efendy of The Belly Clan (Tiger Tales Indonesia, Oct – Dec 2013)
  24. Sweet Surrender: An Interview with Chef Odie Djamil (Tiger Tales Indonesia, Jul – Sep 2013)
  25. The Multicultural MasterChef, Adam Liaw (Hang Out Jakarta, Jan 2011)
  26. Stuff of Legends: Bob Sadino – The Chicken & Egg Mogul (The Foodie Magazine, Jun 2014)
  27. Stuff of Legends: Ermey Trisniarty – La Femme Chocolat (The Foodie Magazine, Apr 2014)
  28. Stuff of Legends: Hayatinufus Tobing – The Indonesian Cuisine Walking Dictionary (The Foodie Magazine, Jul 2014)
  29. Stuff of Legends: Sisca Soewitomo – The Cooking Show Lady (The Foodie Magazine, Jan 2014)
  30. Stuff of Legends: Sukijo – The Presidential Chef (The Foodie Magazine, Mar 2014)
  31. Stuff of Legends: William Wongso – The Reluctant Master (The Foodie Magazine, Dec 2013)
  32. Stuff of Legends: Yongki Gunawan (The Foodie Magazine, Sep 2014)
  33. Stuff of Legends: Yono Purnomo – The Frontier Indonesian Chef
  34. Stuff of Legends: Widyapratama (The Foodie Magazine, Mar 2015)
  35. The Top 5 Sealicious Contestants Workshop with Chef Winnie
  36. Turochas ‘T’ Fuad: Founder of Travelmob
  37. What Chef Eats: Antoine Audran (The Foodie Magazine, Dec 2014)
  38. What Chef Eats: Astrid Enricka at Sapi Bali (The Foodie Magazine, Feb 2014)
  39. What Chef Eats: Astrid Hadywibowo (The Foodie Magazine, Apr 2014)
  40. What Chef Eats: Chef Aditya Nathanael at Abuba (The Foodie Magazine, Jan 2014)
  41. What Chef Eats: Chef Odie Djamil at Warung Mbak Heni (The Foodie Magazine, Dec 2013) 
  42. What Chef Eats: Gianluca Visciglia (The Foodie Magazine, Apr 2015)
  43. What Chef Eats: Kevindra Soemantri (The Foodie Magazine, Feb 2015)
  44. What Chef Eats: Landawati Setionegoro (The Foodie Magazine, Oct 2014)
  45. What Chef Eats: Michael Whyag (The Foodie Magazine, Mar 2014)
  46. What Chef Eats: Philip Mimbimi (The Foodie Magazine, May 2015)
  47. What Chef Eats: Philip Walasary (The Foodie Magazine, Jun 2014)
  48. What Chef Eats: Putri Rizky Mumpuni (The Foodie Magazine, Jul 2014)
  49. What Chef Eats: Slamet “Uki” Basuki (The Foodie Magazine, May 2014)
  50. What Chef Eats: Yusuf Yaran (The Foodie Magazine, Jan 2015)

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Hospitality Reviews:

  1. Aston Kuta Hotel & Residence – Kuta (Aston International)
  2. Artotel – Jakarta (Artotel Indonesia)
  3. Breeze Art & Boutique Hotel – Bandung (Venture, Mar 2015)
  4. DoubleTree by Hilton – Jakarta (Hilton Hotels & Resorts)
  5. Fave Hotel – Seminyak (Aston International)
  6. First World Hotel – Genting (Resorts World)
  7. Marina Mandarin – Singapore (Meritus Hotels & Resorts)
  8. Max One Hotel – Jakarta (MPHG)
  9. Memanjakan Diri di Keraton at The Plaza (Starwood Hotels & Resort) (Kabare, Octo 2012)
  10. Midtown Hotel – Surabaya (Midtown Indonesia)
  11. Pullman Central Park – Jakarta (Accor) (Kabare, Jan 2013)
  12. The 101 Legian – Kuta (PHM Hospitality)
  13. The Park Lane Hotel – Jakarta (Park Lane Hotels International)
  14. The Trans Luxury Hotel – Bandung (Trans Group) (Kabare, Dec 2012)
  15. Sheraton Hotel & Towers, Bandung (Starwood Hotels & Resort)
  16. Sheraton Bandung Hotel & Towers, Bandung (Starwood Hotels & Resort) (Venture Travel Magazine, Oct 2014)
  17. Sheraton Hotel & Towers, Surabaya (Starwood Hotels & Resort)

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People Behind Food:

  1. Alvaro Sanchez – Master Roaster of Toby’s Estate Singapore
  2. Hayatinufus Tobing – Indonesian Cuisine Walking Dictionary
  3. Mang Indra – Owner of Ketoprak Pantura

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Product Previews and Reviews:

  1. Burger King: Rendang Burger
  2. Cheese Cake Factory: Mixed Fruit Cheese Cake
  3. de Jaap Baking Co.: Tartlets and Butter Cookies
  4. Desanesia: Ranginang & Keripik Bayam
  5. Hunny Bear Cakery: Opera Cake
  6. Hotel Kristal: Summer Berry Pudding (Hang Out Jakarta, January 2012)
  7. Jagung Rebus Tengah Hutan
  8. Lady Eve Patisserie: Apple Crumble & Chocolate Truffle Brownies
  9. Lady Eve Patisserie: New Flavors 2014!
  10. Lady Eve Patisserie: Pure Couverture Brownie
  11. Lady Eve Patisserie: The Unique Couverture Brownie Flavors
  12. Macaroni House by C’s Kitchen: Macaroni
  13. Mandarin Oriental Jakarta: Raspberry Cream Kronuts 
  14. Memy Brownies Lasagna Schotel: Brownies, Lasagna, & Macaroni
  15. Wall’s Magnum – #Magnoffee
  16. PT. PKR Bali: Java Bleu’s Family Meal Express
  17. Otak Otak Si Dia: Fish Cakes
  18. Otel Lobby: Chef Maya’s Cronuts
  19. Otel Lobby: Toasted Marshmallow Pumpkin Pie
  20. Picnic By The Beach (Conrad Hotel, Bali)
  21. Sari Pan Pacific: Black Forest Cake
  22. Seroeni: Snow Monsters
  23. Shangri-La Jakarta: Classic High Tea Time
  24. Shangri-La Jakarta: Luscious Lobsters
  25. Shangri-La Jakarta: Satoo Red Night (The Foodie Magazine, Jan 2015)
  26. Shangri-La Jakarta: White Truffle Fair
  27. Starbucks: Summer Treats 2015
  28. Three Buns: ‘Truff It Out’ by Three Buns (The Foodie Magazine, Jan 2015)
  29. SunnyHills: Pineapple Cake
  30. Tim Ho Wan Jakarta: New Menu 2015
  31. Yellow Truck Coffee & Tea Co.: Cold Brew Coffee

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Recipes, History of Food, & Food 101:

HOW IT WAS STARTED

  1. Bubur Ayam HI (Hotel Indonesia)
  2. Churros
  3. Liquid Nitrogen Ice Cream
  4. Martabak Toblerone and Martabak Nutella (Martabak 65A)
  5. Sate Padang

RECIPES

  1. Biko Mointi Boekoesoe: BILENTHANGO
  2. Biko Mointi Boekoesoe: BINTHE BILUHUTA
  3. Biko Mointi Boekoesoe: IHUTILINANGA
  4. Chef Adzan Tri Budiman: DENDENG BAKAR BATOKOK LADO MUDO  – with Tabula Rasa (The Foodie Magazine, Sept 2014)
  5. Chef Alexis Gudimard: A Royal Treat – THE ROYAL CAKE (The Foodie Magazine, Apr 2014)
  6. Chef Mark Mulder: Festive Christmas Turkey – TURKEY (The Foodie Magazine, Dec 2013)
  7. Chef Maya Aldy: An Energy-Packed Steak Salad – STEAK SALAD (The Foodie Magazine, Mar 2014)
  8. Chef Maya Aldy: FRIED CHICKEN AND PANCAKE (The Foodie Magazine, Jun 2014)
  9. Chef Maya Aldy: Time to Rise – NO KNEAD BREAD (The Foodie Magazine, Dec 2013)
  10. Chef Nalendra Anindita: Sea Bass From The Sky – MARINATED SEA BASS WITH MANGO CAVIAR & MISO FOAM (The Foodie Magazine, May 2014)
  11. Chef Talita Setyadi: A Legal Affair – COCO MANGO LASSI ENTREMET (The Foodie Magazine, Jan 2014)
  12. Chefs Ray Janson & Odie Djamil: Healthy Brunch (The Foodie Magazine, Jan 2014)
  13. Chef Yuda Bustara: Dream (Gravy) Boat & The Sidekicks (The Foodie Magazine, Mar 2014)

101

  1. Christmas Herbs and Spices (The Foodie Magazine, Dec 2013)
  2. Cute Little Biggie Eggs! (The Foodie Magazine, June 2014)
  3. Grains of Wisdom (The Foodie Magazine, Jan 2014)
  4. Know Your Chocolate (The Foodie Magazine, Apr 2014)
  5. The Meat Science of Outback Steakhouse
  6. Pearly Shells (The Foodie Magazine, May 2014)
  7. The Spice of Life (The Foodie Magazine, Feb 2014)
  8. Stocking Stuffers (The Foodie Magazine, Dec 2013)

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Restaurants, Hawkers, and Coffee Shops:

#

  1. 1/15 Coffee
  2. 4 Fingers Crispy Chicken
  3. 7 Eleven
  4. ใบชา Tea

A

  1. A Tavola (Aquila Asia, Mar-Apr 2011)
  2. Aaltje Bakery & Café (Hang Out Jakarta, Jun 2011)
  3. Alibaba Steak & Iga Bakar
  4. Al Jazeerah
  5. Aoki (Aquila Asia, Nov-Dec 2011)
  6. Aperitivo (Hang Out Jakarta, Jul 2011)
  7. Aquamarine
  8. Aro Aroy
  9. Asinan Sedap Gedung Dalam
  10. AW Kitchen Pasta House (The Foodie Magazine, Oct 2014)
  11. Ayam & Bebek Tangkap Atjeh Rayeuk (The Foodie Magazine, February 2014)
  12. Ayam Goreng Bu Haji
  13. Ayam Goreng Suharti (The Foodie Magazine, June 2014)
  14. Ayam Lengkuas (The Foodie Magazine, June 2014)

B

  1. Bagel Bagel (Hang Out Jakarta, Oct 2011)
  2. Bakerzin (Farrago – Nov 1, 2013)
  3. Bakmi Golek
  4. Bakmi Jawa Harjo Geno (The Foodie Magazine, Dec 2014)
  5. Bakoel Koffie
  6. Bakoel Manna [CLOSED]
  7. Batagor Kingsley (The Foodie Magazine, Mar 2014)
  8. The Belly Clan
  9. Benihana (Time Out Jakarta, Dec 2010)
  10. Bengawan
  11. Bibliotheque [CLOSED]
  12. Big Parma [CLOSED]
  13. Bistronomy (iMAGZ, May-Jul 2013)
  14. BMC (Bandoengsche Melk Centrale)
  15. Bofet Sianok
  16. Bogor Cafe (The Foodie Magazine, Feb 2014)
  17. BonChon
  18. Braga Permai (FKA Maison Bogerijen)
  19. Bruschetta
  20. Bubur Ayam Barito (The Foodie Magazine, Feb 2014)
  21. Bubur Ayam H. Amid (Farrago – Nov 2, 2012)
  22. Bubur Ayam Hotel Indonesia (The Foodie Magazine, Jul 2014)
  23. Bubur Ayam Jalan Blora
  24. Bubur Cikini H.R. Sulaiman Cirebon (The Foodie Magazine, Sep 2014)
  25. Burgundy Dine & Wine
  26. The Butcher (Hang Out Jakarta, Dec 2011) [CLOSED]

C

  1. C’s Steak and Seafood Restaurant (Time Out Jakarta, Nov 2010)
  2. Café Bali
  3. Cali Deli
  4. Canteen
  5. Carnivore – Brazilian Churrascaria
  6. Cassis
  7. Cendol Gentong Pak Asep (Farrago – Nov 7, 2012)
  8. Chandara (Farrago – Nov 1, 2013)
  9. Chili’s
  10. Chinook Cafe & Resto
  11. Churreria (Hang Out Jakarta, Mar 2011)
  12. Cimory
  13. Cinnamon (Aquila Asia, Sep-Oct 2011)
  14. Cizz
  15. The Cook Shop (The Foodie Magazine, Mar 2014)
  16. Collage (Hang Out Jakarta, Jan 2011)
  17. Commune Bistro & Grill
  18. Cork and Screw
  19. Crematology Coffee Roasters
  20. Crystal Jade Palace Restaurant (PERMATA, Jun 2014)

D

  1. D’Cost (The Foodie Magazine, May 2014)
  2. Daisy’s Steak & Grill [CLOSED]
  3. RM Dendeng Batokok – Masakan Hj Ermis
  4. Dolce Moovina
  5. Downtown Bistro (Kabare, Jul 2012)
  6. Dragon Court

E

  1. El Asador
  2. Emilie
  3. Epic Coffee
  4. Es Durian Ganti Nan Lamo
  5. Es Durian (Kantin Sakinah)

F

  1. RM Family Benteng
  2. Feast
  3. Fish & Co. (Hang Out Jakarta, Apr 2012)
  4. Fitzroy (The Foodie Magazine, Sep 2014)
  5. Fresco
  6. Frozzio [CLOSED]

G

  1. Gado Gado Bonbin (The Foodie Magazine, Sep 2014)
  2. Gahyo (2012) (Kabare, May 2012)
  3. Gahyo (2014)
  4. Gandy
  5. GIA
  6. GIA (JAX, July 2015)
  7. Giggle Box
  8. Ginza Teppanyaki
  9. Giyanti Coffee Roastery
  10. Griya Kula (The Foodie Magazine, July 2014)
  11. Gudeg Yu Djum

H

  1. Hajime Ramen (JAX, July 2015)
  2. Happy Falafel
  3. Harum Manis
  4. The Harmony (Hang Out Jakarta, Dec 2011)
  5. Harvey Nichols’ Food Market [CLOSED]
  6. H.E.M.A
  7. Healthy Choice
  8. HDL Seafood
  9. Holy Smokes
  10. Hummingbird
  11. Hyde (The Foodie Magazine, Apr 2014)

I

  1. Ice Cream Gentong
  2. Ice Cream Palace Tjanang
  3. Icedea
  4. Ice Shop
  5. Ikan Bakar Nila Khas Padang – Bang Themmy (2013)
  6. Ikan Bakar Nila Khas Padang – Bang Themmy (2014) (The Foodie Magazine, May 2014)
  7. IKEA – Alam Sutera, Tangerang
  8. Immigrant Dining Room (The Foodie Magazine, Jun 2014)
  9. I-Ta Suki (Farrago – Nov 1, 2013)
  10. Imperial Treasure La Mian Xiao Long Bao (Farrago – Nov 1, 2013)

J

  1. Jagung Putungo of Gorontalo
  2. Jajanan Sekolah Menteng (The Foodie Magazine, Oct 2014)
  3. Jakarta Food Truck (The Foodie Magazine, Mar 2014)
  4. Jakarta Restaurant
  5. Java [CLOSED]
  6. Java Bleu (Aquila Asia, Sept-Oct 2010)
  7. Jun Njan

K

  1. Kahyangan (2012)
  2. Kahyangan (2014) (The Foodie Magazine, Jan 2014)
  3. Kantin Nad
  4. Katsusei (Hang Out Jakarta, Nov 2011)
  5. Kedai Teko
  6. Kembang Goela (Aquila Asia, Jan-Feb 2011)
  7. Ketan Bakar Lembang
  8. Ketoprak Ciragil (2014) (The Foodie Magazine, Jan 2014)
  9. Ketoprak Ciragil (2015)
  10. The Kiosk Food Market
  11. Kitchenette
  12. Kopi Es Tak Kie
  13. Kopi Javva (Hang Out Jakarta, May 2011)
  14. Kopikoe Kopimoe (Hang Out Jakarta, Jun 2011)
  15. Kopi Lay
  16. Kopi Oey (FKA Kopitiam Oey)
  17. Kopi Pot
  18. Kopi Progo (TopLife Magazine, Apr-May 2015)
  19. Kopitiam Nan Yo Baru ‘Liong’
  20. Kunti
  21. Kupat Tahu Gempol
  22. KyoChon

L

  1. Lacamera Coffee
  2. Lai Heng
  3. Laksa Betawi Pak Ali
  4. Lapis Bogor Sangkuriang
  5. Le Cafe Gourmand (The Foodie Magazine, Apr 2014)
  6. Le Gran Café (Aquila Asia, May-Jun 2011)
  7. Letter D. (The Foodie Magazine, Feb 2015)
  8. LIN Artisan Ice Cream
  9. LOKAL
  10. Lomie & Bakmie Imam Bonjol
  11. Lontong Balap Pak Gendut
  12. Lontong Kari Sapi Kebon Karet (The Foodie Magazine, Dec 2014)
  13. Lotek Buah Batu (Herry Thea)
  14. Lotek Bu Oom (Farrago – Nov 8, 2012)
  15. Lotek Kelenteng
  16. Loving Hut (2013)
  17. Loving Hut (2014) (The Foodie Magazine, Jan 2014)
  18. Luna Negra (Hang Out Jakarta, May 2011)

M

  1. Ma’ Uneh (The Foodie Magazine, July 2014)
  2. Madame Lily (Farrago – Nov 1, 2013)
  3. Madeleine Bistro (Hang Out Jakarta, Oct 2011) [CLOSED]
  4. Madtari (The Foodie Magazine, Mar 2015)
  5. Maison Weiner (The Foodie Magazine, Dec 2014)
  6. Mandala (2010) (Aquila Asia, Nov-Dec 2010)
  7. Mandala (2014) (The Foodie Magazine, May 2014)
  8. Mangia
  9. Mango Tree Bistrobar (The Foodie Magazine, Mar 2014)
  10. The Manhattan Fish Market (2010)
  11. The Manhattan Fish Market (2014) (The Foodie Magazine, May 2014)
  12. Marco Padang (The Foodie Magazine, Jun 2014)
  13. Marina Prawn Mee
  14. Martabak Favourite (The Foodie Magazine, Apr 2014)
  15. Marutama Ramen (2012)
  16. Marutama Ramen (2013)
  17. Masakan Rumah Bu Endang
  18. Master Wok
  19. Maxi’s
  20. Menega Café
  21. Mie Ayam Yono
  22. Mie Ayam Yunus (The Foodie Magazine, June 2014)
  23. Mie Belitung Atep
  24. Mie Kocok Mang Dadeng
  25. Mie Kocok Pak Haji Endan (The Foodie Magazine, Jan 2015)
  26. Miranda (2009) [CLOSED]
  27. Miranda (2014) (The Foodie Magazine, Mar 2014) [CLOSED]
  28. Misticanza (Hang Out Jakarta, May 2012)
  29. Moe’s Place
  30. Mr Asui

N

  1. NamNam Noodle Bar (The Foodie Magazine, Jul 2015)
  2. Nanny’s Pavillon (2009)
  3. Nanny’s Pavillon (2013) (Farrago – Nov 1, 2013)
  4. Nasi Becek & Sate Kambing Khas Nganjuk
  5. Nasi Empal Pengampon
  6. Nasi Goreng Gila Sabang (2013) (The Foodie Magazine, Dec 2013)
  7. Nasi Goreng Gila Sabang (2015)
  8. Nasi Gule Bu Ati (The Foodie Magazine, Feb 2014)
  9. Nasi Kebuli H. Ali
  10. Nasi Kuning Jengkol Pak Endi
  11. Nasi Uduk Gondangdia (The Foodie Magazine, Mar 2015)
  12. Never Been Better (Hang Out Jakarta, August 2011)
  13. Nishimura
  14. Noah’s Barn
  15. Nuria’s Deli (Hang Out Jakarta, February 2012)

O

  1. Oasis (The Foodie Magazine, Jul 2014)
  2. Ocha & Bella (Hang Out Jakarta, Jul 2011)
  3. Ootoya Gohandokoro (Farrago – Nov 1, 2013)
  4. Open}
  5. Otel Lobby (2012)
  6. Otel Lobby (2013)

P

  1. PAUL (The Foodie Magazine, Jan 2014)
  2. Pauw’s Kopitiam
  3. Pempek Abing (The Foodie Magazine, Jul 2014)
  4. Phở 2000
  5. Pi-Ma Mini Market
  6. Pisang Goreng ‘Asli’ Banyumas (The Foodie Magazine, Feb 2015)
  7. Piscator (Time Out Jakarta, Jan 2011)
  8. Pizza e Birra
  9. Pomodoro
  10. Potato Head Garage
  11. Publik Markette (JAX, June 2015)

Q

  1. Quán Cơm Kiều

R

  1. Radesa
  2. Ragusa Es Italia (The Foodie Magazine, Feb 2015)
  3. Ramen Ten & Shin Tokyo Sushi
  4. Rasa, Bandung (Farrago – November 26, 2012)
  5. Rasa Restaurant (InterContinental Jakarta Midplaza)
  6. Rindang 84
  7. Riva Grill Bar And Terrace (The Foodie Magazine, May 2014)
  8. The Rock Bar
  9. The Royal Kitchen
  10. RM Family Benteng
  11. RM Khas Sunda HM Nana
  12. RM Pak Slamet
  13. Road Cafe de Fame
  14. Ronin
  15. Rosso (2009)
  16. Rosso (2013)
  17. Roti Bakar Eddy (The Foodie Magazine, Apr 2014)
  18. Roti Gempol
  19. Rujak Jangkung 212 Megaria (The Foodie Magazine, Sep 2014)
  20. Rumah Makan H. Nasun (The Foodie Magazine, Jul 2014)
  21. Rumah Makan Marannu (The Foodie Magazine, Jul 2014)
  22. Rumah Makan Sungai Kalu
  23. Ryoshi

S

  1. Sabang 16 (Time Out Jakarta, March 2011)
  2. Sailendra
  3. Sakana
  4. Sam’s Strawberry Corner
  5. Sana Sini Restaurant (The Foodie Magazine, Mar 2014)
  6. Santiga Seafood Benhil (The Foodie Magazine, May 2014)
  7. Sate Ayam Pak Muri (The Foodie Magazine, Jan 2014)
  8. Sate Ayam Sinar Jaya
  9. Sate Khas Senayan (The Foodie Magazine, Dec 2013)
  10. Sate Padang Ajo Ramon (2014) (The Foodie Magazine, Feb 2014)
  11. Sate Padang Ajo Ramon (2015)
  12. Sate Tongseng Pak Budi
  13. Scusa
  14. Sea Circus
  15. Seafood 45 (The Foodie Magazine, May 2014)
  16. Sedap Alami (The Foodie Magazine, Jan 2014)
  17. Sedap Wangi
  18. Seigo Dakgalbi
  19. Sekoteng IJB (Farrago – October 5, 2012)
  20. Shang Palace
  21. Shiosai
  22. RM Simpang TPI
  23. Sinou Steak (2012) (Hang Out Jakarta, February 2012)
  24. Sinou Steak (2015)
  25. Sky on 57 (Kabare – November 2012)
  26. Sop Kaki Kambing Estu Rame
  27. Sop Sapi Pak Toha
  28. Soto Bandung Ojolali
  29. Soto Kudus Kembang Joyo
  30. Soto Lamongan Cak Ngun & Cak Sodik
  31. Soto Sutri
  32. Soto Urang Awak
  33. The Stacks Burger
  34. Standing Sushi Bar
  35. Stella
  36. Sukhothai
  37. Sulaiman Restaurant
  38. Suntiang (Pondok Indah Mall, Jakarta)
  39. Suntiang (Grand Indonesia, Jakarta)
  40. RM Sungai Kalu
  41. Sunny Side Up
  42. Super Steak (Kabare, June 2012)
  43. Sushi Bar
  44. Sushi Ippachi [CLOSED]
  45. Sushi Kiosk (JAX, June 2015)
  46. Suwe Ora Jamu (The Foodie Magazine, Oct 2014)

T

  1. Taco Cantina
  2. Tahu Campur Ojo Lali Arek Kalasan (The Foodie Magazine, June 2014)
  3. Tairyo
  4. Talaga Cookery (The Foodie Magazine, July 2014)
  5. Tan Ek Tjoan (The Foodie Magazine, Apr 2014)
  6. Tapas Movida
  7. Ten Ten [CLOSED]
  8. Ten Ten (Hang Out Jakarta, September 2011) [CLOSED]
  9. Tim Ho Wan (2015) (JAX, May 2015)
  10. Tin Pan Alley (Time Out Jakarta, February 2011) [CLOSED]
  11. That’s Life Coffee
  12. The Goods Café (Hang Out Jakarta, July 2011)
  13. The Holy Crab (The Foodie Magazine, May 2014)
  14. The Strudels Factory [CLOSED]
  15. Three Buns (The Foodie Magazine, May 2014)
  16. Three to Five [CLOSED]
  17. Thye Hong
  18. Tizi (Farrago – November 27, 2012)
  19. Toko Coklat
  20. Toko Oen
  21. Toko YOU (Farrago – November 16, 2012)
  22. Tokyo Connection
  23. Tong Ah Eating House
  24. The Twenty8
  25. Two Cents Coffee

U

  1. Umaku (Hang Out Jakarta, December 2011)
  2. Union (Hang Out Jakarta, January 2012)
  3. Union Deli (The Foodie Magazine, Feb 2015)
  4. Urban Kitchen – Plaza Indonesia (Hang Out Jakarta, August 2011)

W

  1. Waraku [CLOSED]
  2. Waroeng Kopi & Roti Bakar Tung Tau
  3. Warung Italia
  4. Warung Katan Badadiah Buk Nur
  5. White Box Bistro & Deli (Hang Out Jakarta, Sep 2011)

Y

  1. Y&Y [CLOSED]
  2. Yamagoya Ramen (Hang Out Jakarta, Mar 2012)
  3. Yellow Submarines
  4. Yellow Truck Coffee & Tea Co.
  5. Yo’ Panino
  6. Yoshinoya
  7. Yougwa (The Foodie Magazine, Jul 2014)
  8. Yuky Penkeik

=====

TGA Events Highlights (discontinued):

  1. TGA Events Highlights – February 2013
  2. TGA Events Highlights – March 2013
  3. TGA Events Highlights – April 2013
  4. TGA Events Highlights – May 2013
  5. Keuken #4: The Jolly Camaraderie – Biannually One Night Food, Art, and Community Festival in Bandung

=====

TGA Journal / Endorsements / Promotions:

  1. #MariMakan Competition: Bubur Kampiun (as featured by Ubud Food Festival)
  2. A Glass of Water Please!
  3. ‘All About Belgian Chocolate’ Workshop with Le Chocolatier, Laurent Bernard
  4. Canteen Jakarta: Canteen Jakarta x Toby’s Estate Singapore Coffee Bar
  5. Pullman Jakarta Central Park: Collage’s Indian Food Festival
  6. Complete your wedding cake affairs with Bridestory
  7. DoubleTree by Hilton Hotel, Jakarta: Nusantara Night at OPEN}
  8. Food Event: ECOVEST – When Culinary Meets Art
  9. Food Event: From Chef Petty Elliott and friends for charity
  10. Food Event: Indonesia Latte Art Championship (ILAC) & Indonesia Cup Tasters Championship (ICTC) at FHI 2015
  11. Food Event: Spanish Flare Fiesta (Hotel Borobudur, Jakarta)
  12. Grand Hyatt Jakarta: C’s Steak & Seafood’s Experience Argentina 2015
  13. Grand Hyatt Jakarta: C’s Steak & Seafood’s Asian Wok Delights
  14. Grand Hyatt Jakarta: C’s Steak & Seafood’s New Menu 2015 by Chef Matt Demery
  15. Grand Hyatt Jakarta: C’s Steak & Seafood’s Sunday Brunch 2015
  16. The Indonesian Coffee Story event with Kopi Keliling
  17. InterContinental Jakarta Midplaza: Scusa’s New Menu 2015
  18. InterContinental Jakarta Midplaza: Scusa’s Sunday Brunch 2015
  19. JW Marriott Jakarta: Sailendra’s Around The Middle East in 30 Days
  20. JW Marriott Jakarta: Sailendra’s Easter Brunch 2015
  21. The Media Hotel & Towers, Jakarta: Friday Skylight BBQ Dinner
  22. Mandarin Oriental Jakarta: Cinnamon’s Authentic Lebanese Fare
  23. Mandarin Oriental Jakarta: Lyon’s Business Lunch 2015
  24. Marina Bay Sands’ Gastronomique Tour de Force (Day 1 Part 1)
  25. Marina Bay Sands’ Gastronomique Tour de Force (Day 1 Part 2)
  26. Marina Bay Sands’ Gastronomique Tour de Force (Day 2 Part 1)
  27. Marina Bay Sands’ Gastronomique Tour de Force (Day 2 Part 2)
  28. Marina Bay Sands’ Gastronomique Tour de Force (Day 3)The Meat Science of Outback Steakhouse
  29. Memilih Katering Pernikahan Terbaik Anda Melalui Bridestory
  30. Migme Bloggers Gathering 2015: Destination Singapore!
  31. Navigate Singapore and the world easier with Changi Recommends
  32. Otel Lobby’s Indonesian Delicacies (The Foodie Magazine, Jul 2014)
  33. Para Ibu Dari Dharmasraya
  34. Resorts World Genting, Malaysia: Mountain of Food Explorace II – Arrival Day
  35. Resorts World Genting, Malaysia: Mountain of Food Explorace II – First Day of Challenges
  36. Resorts World Genting, Malaysia: Mountain of Food Explorace II – Last Day of Challenges
  37. Resorts World Genting, Malaysia: Mountain of Food Explorace II – The Finale
  38. Ritz-Carlton Pacific Place, Jakarta: Coffee tasting experience in a skyscraper
  39. Ritz-Carlton Pacific Place, Jakarta: From Chef Petty Elliott and friends for charity
  40. Welcoming Outback Steakhouse’s 4th outlet in Indonesia
  41. What’s Cooking? : A Kitchen Session with USDA Council of Chefs
  42. Yestereats: Cuanki (as featured by Ubud Food Festival)