RIAN FARISA

Features

Features (Local and International Magazines and Newspapers):

AQUILA STYLE

  1. Iftar Guide 2012 – Indonesia (Jul 2012)

DREAMS

  1. The Art of Royal Thai (Heritage Edition 2013)
  2. Cuisine Enchantment (Vol III / Issue 4 – 2013)
  3. Savoring the Rijstaffel (Heritage Edition 2013)

FEMINA

  1. Kembali Ke Selera Asal (Sept 2014)

THE FOODIE MAGAZINE

  1. A Chef and His Love Bug – with Chef Deden Gumilar (Feb 2014)
  2. A Foodie in West Sumatra (Jan 2015)
  3. A Good Reason To Gather – with Tabula Rasa (Sep 2014)
  4. Chef Fany’s Market Visit (Mar 2014)
  5. Chef Thierry’s Christmas Memories (Dec 2013)
  6. Chicken by Hengky – PART 1 of 2 (Jun 2014)
  7. Chicken by Hengky – PART 2 of 2 (Jun 2014)
  8. The Chef is Also a Family Man – with Chef Vindex Tengker (Dec 2013)
  9. The Chicken Factory (Jun 2014)
  10. Coffee Cupping with Adi Taroepratjeka (Mar 2015)
  11. Good For Eats Pop Up Tour (Nov 2014)
  12. Lessons in Life From a Coffee Grower (Mar 2015)
  13. Let Them Eat Steak! (Mar 2014)
  14. Meant For Each Other – with Chef Afit Purwanto and Lucy Wiryono (Feb 2014)
  15. The Opening of Hujan Locale, Ubud – Bali (Jan 2015)
  16. Our Favorite Ice Cream Flavor (Apr 2014)
  17. Pseudo Espresso vs The Machine with Adi Taroepratjeka (Mar 2015)
  18. Sweet Treats From Gorontalo (Jun 2015)
  19. Wajan Roasting with Adi Taroepratjeka (Mar 2015)

HANG OUT JAKARTA

  1. Five Juiciest Steakhouses in Jakarta (May 2012)
  2. Jakarta’s Best Bars – Wine & Dine and Lounge (March 2011)
  3. Jakarta’s Best New Openings in 2011 (December 2011)
  4. Jakarta’s Coolest Hang Out Joints (April 2012)
  5. Jakarta Food Bloggers (March 2012)
  6. Jakarta’s Valentine Dinner Spots (February 2012)

iMAGZ

  1. Art and Architectural Feats of Marina Bay Sands (May-Jul 2013)
  2. Filosofi Penuh Makna di Balik Hidangan Legenda Keluarga Confucius (May-Jul 2013)

JAKARTA GLOBE

  1. New Management Turns the Page at Bibliotheque (May 31, 2012)

JAKARTA POST TRAVEL

  1. 8 Classic dishes not to be missed in Bandung (Nov 30, 2012)
  2. A Mini Guide to Bandung’s Culinary Perks (Jan 29, 2012)
  3. Discovering the Third-Wave Coffee Movement in Indonesia (Nov 23, 2012)

JAX

  1. Foodie in Gorontalo (July 2015)

LET’S EAT MAGAZINE

  1. Bandung, The Creative Culinary City (Sep 2013)
  2. Culinary Trends: Jakarta (Jan 2014)
  3. Jakarta On The Move (Aug 2013)
  4. Romantic Opulence (Feb 2014)

KABARE

  1. Pengalaman Bersantap Hidangan a la Michelin-starred Chef (May 2012)

LINKED

  1. Belitong – Kenangan Yang Menanti Dikunjungi Kembali (Apr 2013)
  2. Berburu Makanan Khas Kota Kembang (Mar 2013)
  3. Breakfasting, The Middle-Eastern Way (Jul 2013)
  4. The Crunchy Attack of Korean Fried Chicken! (Aug 2013)
  5. Food For Thoughts: Serabi (Feb 2014)
  6. The Hispanic Culinary Trail in Jakarta (Nov 2013)
  7. Jelajah Kuliner Negeri Kincir Angin di Jakarta (Apr 2013)
  8. Living the Vegan Way in Jakarta (Sep 2013)
  9. Our Experience: Mie Belitung Atep (Feb 2013)
  10. Penawar Rindu Masakan Rumah: Restoran Khas Jawa di Jakarta (May 2013)
  11. Under The Radar: Another Two Indonesian Delights (Feb 2014)

MORNING CALM

  1. Martabak Hunting in Jakarta (July 2011)

PERMATA

  1. Apresiasi Hidangan Oriental (June 2014)

VENTURE TRAVEL MAGAZINE

  1. Bandung – Tebing Keraton (Oct 2014)
  2. Bandung – Your Special Oleh-Oleh (Oct 2014)
  3. Lembang – Floating Market (Oct 2014)

OTHERS

  1. Jiro Dreams of Sushi
  2. The Top 40 (early years – 2010)