Rian Farisa (6)

Started his writer career as a food blogger, a hobby that he still maintains happily until now, Rian Farisa has been contributing his expertise in the food industry for local and international media outlets since 2009.

Throughout those years, Rian has become an all-round lifestyle writer/editor for feature articles, restaurant and travel reviews, professional interviews, researcher, and as a consultant for F&B ventures involving restaurant openings, app developments, and content creations.

From here on, this travel loving gourmet will continue to seek new challenges as a journalist beyond borders – sharing his love affairs with the culinary world.