Tag: Historic
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The Iconic: Soto Ayam Ambengan Pak Sadi (Asli)
When a restaurant is putting the face of the owner as its public image, it’s only natural think that there’s a notable persona who was or has been contributing immensely for its current stature right now – legendary or not. At times it might be just a marketing gimmick, as such in the case of nowadays snacks or small businesses. But when we are talking about Soto Ayam Ambengan Pak Sadi – there’s more to it than just a face.
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The Iconic: RM Medan Baru (The Foodie Magazine, Sept 2015)
Fish head curry? Then come to Medan Baru, as people would say in Jakarta. However, there’s more to the story behind this restaurant that has existed for four decades now. Come and join us as we unravel the mystery behind their good food and excellent service.
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The Iconic: Dapur Solo
Twenty seven years have passed and Dapur Solo flourishes like never before. Join us on a journey to discover how Dapur Solo started its business with modesty and how it has made us all proud with Indonesian food.
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Quikskoop™: Ya Kun Kaya Toast – Singapore
Ya Kun Kaya Toast is everywhere in Singapore. As one of the oldest, they have even expanding themselves in other Asian countries, including Indonesia as well. One time, I enjoyed my brunch having the kaya toast and a cup of hot black coffee back in Bandung. But how does it feel to have it at the origin country itself? It’s an experience that I have to try myself.
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Kahvehane: Kopi Es Tak Kie
If you are a fan of old coffee shop, not necessarily has to be all about kopitiam and the kaya toasts with eggs, then of course you would notice already about the famous Kopi Es Tak Kie.
RIAN FARISA 