Tag: French
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Chef Eric Gouteyron: The One Who Fell in Love With Indonesia (Passion, 2017)
The seasoned French chef Mr Eric Gouteyron welcomed Passion at his boutique pastry shop L’Amandine in Kelapa Gading, Jakarta. There he told us about his colorful soon-to-be four decade career as a professional pastry chef and how he fell in love deeply with Indonesia.
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La Maison, The Mansion of Macarons (Passion, 2017)
As a newcomer in Jakarta’s fierce pastry shop competition, La Maison quickly announced itself as a pastry shop with an interesting specialty – macarons!
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Much Ado About Eggs at Benedict (mise en place, Vol 14 – 2016)
From the creative minds behind the successful private dining venture Good For Eats (G48) and the rice bowl haven Umabo in Jakarta, Chefs Fernando Sindu and Ivan Wibowo have been successfully helming Benedict for the past one year now as Jakarta’s beloved place to have breakfast, brunch, and as a full-fledged all-day dining.
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QuikSkoop™: Decanter
It took me years to ever finally see Decanter again. Just as I still remembered like it was back then, I am finally home.
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Menu Highlights: A Taste of France at Oakroom Restaurant & Bar with Chef Jerome Cartailler
As one of Jakarta’s premier serviced apartments, Oakwood – which has been known worldwide, presents all gourmets in the metropolis to enjoy the rustic French dishes by Chef Jerome Cartailler.
RIAN FARISA 