Tag: Cravings
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Dish That I Crave: Sedap Wangi’s Roti Isi Daging
Roti isi daging. Nothing so special about it right? Tapi di bakery kebanggaan para #easternfoodies yakni di Sedap Wangi, roti ini tampil lebih memikat.
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Dish That I Crave: Chef Gianluca Visciglia’s Burrata
Just around two months ago, Scusa appointed a native chef to revive everything again that I and many other Italian cuisine fans had been waiting for. My encounter with the chef Gianluca Visciglia was for another affair but upon knowing that I had missed my lunch, he decided to whip in some cool stuff to go with his main dish.
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Dish That I Crave: Lapis Bogor Sangkuriang
Konon sewaktu pertama buka, kue lapis talas Sangkuriang ini dijejali pengunjung siang dan malam. Pernah saya lihat sendiri sewaktu dahulu pernah mengunjungi kota ini meskipun bukan dalam rangka untuk berbelanja kue lapis, di salah satu cabangnya yang berada di ruko beralamat Jalan Soleh Iskandar ini begitu banyak orang mengantri hingga keluar toko!
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Dish That I Crave: Dak galbi at Seigo Dakgalbi
Seigo Dakgalbi has been around for two years now as a locally developed Korean cuisine restaurant specializing with its dak galbi, but it is still relatively unheard of if compared to the rest of competition in other parts of Jakarta. Even so, Seigo Dakgalbi was known to me as a serious restaurant that literally invested its capital to send its crews to research the authentic recipes and flavors directly to South Korea. Those facts and a visit quite long ago there introduced me to this stir-fried dish for the first time.
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The Poetic Gourmet: Asinan Sedap Gedung Dalam
Beruntung, dalam satu tarikan perjalanan, Asinan Sedap Gedung Dalam memanggil di tepi Jalan Siliwangi ketika baru saja saya memutuskan untuk pulang. Tidak lama, dua bungkus besar berisi asinan buah dan asinan sayur langsung kutenteng pulang dengan hati riang.
RIAN FARISA 