As part of AccorHotels sustainability efforts, Fairmont Jakarta presents a one-of-a-kind fund raising event called “Dining in the Dark” which will be held on 3 December 2018 at the Ballroom. The event is in collaboration with and in support of Yayasan Mitra Netra – a non-profit organization that focuses on efforts and initiatives to support people who are visually impaired.
AB Steak: The Haven for Steak Aficionados
Staying true to the roots while continuously expanding his visionary F&B empire across the globe, the Korean chef Akira Back opened AB Steak just last year and has since garnered rave reviews. As for what makes the steakhouse really special, let’s find out.
Chef Marco Lim: Indonesia’s Envoy of Padang Peranakan Cuisine
Passion meets the man behind the renowned Padang Peranakan restaurant Marco by Chef Marco Lim. The executive chef himself shares us stories behind his love for food and the mission to expand abroad.
Meracik Kopi Menggunakan Clever Dripper
Seorang Mira Yudhawati meski tidak memiliki espresso machine di rumahnya, ia tetaplah tipe seseorang yang meracik kopinya sendiri di berbagai kesempatan. Kali ini ia berbagi preferensi pribadinya dalam meracik kopi dengan menggunakan Clever Dripper.
Mira Yudhawati: Gaining Knowledge Through Competitions (Passion, Apr 2018)
There’s always a lot to learn from the coffee industry, especially nowadays. The one we’re sitting with today is Mira Yudhawati, among the most esteemed personas in Indonesian coffee world. She shares us a story about her life as a world competition judge and as someone who sets her hope high for Indonesian coffee.
THE GASTRONOMY AFICIONADO 