Fun Food Facts #40:
BRIEF FACTS ABOUT TOMATOES
- Tomatoes are rich in lycopene, flavonoids and other phytochemicals with anticarcinogenic properties
- Tomatoes are an excellent source of vitamin C (the vitamin C is most concentrated in the
jelly-like substance that surrounds the seeds)
- They also contain vitamin A and B-complex vitamins, potassium and phosphorus
- A tomato grown in a hothouse has half the vitamin C content as a vine-ripened tomato
Facts provided by: www.mercola.com
Rian Farisa stars himself in a flick about how a culinary correspondent living a life full of adventures as if he will live forever.
At the end of the day, he lives to retell the chronicles of his swashbuckling daring gastronomic adventures like a bard singing his tales of beautiful faraway lands.
Since gastronomy consists of complex aspects and that is where his passion lies, he decided to unravel how businessmen, hawkers and luxurious restaurants alike, serve their dishes for the patrons. Whether they only serve for the advantages in taste or only the surroundings or whether they really throw anything for the sake of customer’s satisfaction, he shall be solely the only one who can tell and in the name of this noble profession, justice shall be done!
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