Menu Highlights: Around The Middle East in 30 Days at Sailendra (JW Marriott, Jakarta)

The four weeks of Ramadan journey this year will be represented with four different cuisines at Sailendra of JW Marriott Jakarta. And now, I would like to share some of the best from Morocco, Turkey, Pakistan, and Lebanon. This will be a graphic treat for you!

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ARABIC COLD MEZZEH

Pita bread
Pita bread
Tabouleh
Tabouleh
Baba ghanoush
Baba ghanoush
Zabneh feta
Zabneh feta

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MOROCCAN (June 17 – 25, 2015)

Moroccan spiced lamb shank with preserved lemon & prunes
Moroccan spiced lamb shank with preserved lemon & prunes
Moroccan meatballs with tomato
Moroccan meatballs with tomato
Chicken tajine with olive and lemon
Chicken tajine with olive and lemon

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TURKISH (June 26 – July 2, 2015)

Baklava
Baklava

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LEBANESE (July 3 – 9, 2015)

Katayef
Katayef

—–

PAKISTANI (July 10 – 16, 2015)

Beef kofte
Beef kofte

—–

SAILENDRA
Halal-friendly (some dishes contain pork and alcohol)
Some menu are suitable for vegetarians

Address:
JW Marriott Hotel Jakarta
Jalan DR Ide Anak Agung Gde Agung Kav. E.1.2 No. 1&2, Mega Kuningan, Jakarta – Indonesia

T: +62.21.5798.8888

Opening hours:
Daily, all-day dining

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