Day: September 29, 2014
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What Chef Eats: Slamet “Uki” Basuki (The Foodie Magazine, May 2014)
I consider Umaku as the one and only local sushi haunt that I really like and my friends even fancy their omakase for its reasonable price. However, I will keep the restaurant story for some other time and instead, let us focus on its chef and co-owner, Slamet “Uki” Basuki.
RIAN FARISA 