Day: September 19, 2014
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Halal Facts: The Jakarta Post Travel’s pick of halal food in Bali
Searching for a halal restaurant in Bali can be a tricky situation. Pork is common in Balinese cuisine — be it grilled or roasted meat, lard used for frying, or additions to salads. However, halal food is not a rare commodity in Bali, as the island also welcomes a steady stream of Muslim tourists from neighboring cities, other Southeast Asian countries, and even the Middle East.